No apologies: my favorite item on the McDonald’s menu is the Filet-O-Fish. Created in the early ‘60s for Catholic diners who were abstaining from meat on Fridays, its very simple recipe — warm, soft, ...

Gaby Dalkin shares a sustainable seafood recipe that's a perfect weeknight meal. If you're searching the internet and wondering what to cook for dinner, especially if you observe Lent and practice not ...

Not all frozen fish are created equal. There are many different qualities to what you'll find. If you're searching for superior quality frozen fish, these are the highest quality frozen fish brands ...

Long John Silver’s, known for its classic battered and hand-dipped wild-caught Alaskan whitefish, is diving into competition with an unexpected opponent: itself. The seafood restaurant has introduced ...

Seafood comes with quite a few caveats, despite how delicious it is. When eating out at a seafood restaurant, this fish is ...

We found the ultimate fish and chips in Arizona, tucked away in the desert and perfect for a foodie adventure.

The fall harvest season for Alaska Cod opened last week in Alaska’s Bering Sea, with a harvest limit of over 36,000 metric tons (over 79 million pounds). The Gulf of Alaska harvest season opens on ...

A viral food truck serving hand-battered Alaskan cod and crispy fries is stopping in Bartlesville for one day only. Here's ...

Take a walk past a grocery store seafood counter and you might notice the little blue stickers that mark certain types of fish “sustainably caught.” As demand for environmentally-conscious seafood ...