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FDA eases rules on “no artificial colours” food labels
The FDA has updated its stance on “no artificial colours” claims, giving manufacturers more flexibility when products exclude ...
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The U.S. Food and Drug Administration is relaxing rules that restrict when food companies can claim their products have no artificial colors.
There are now four natural colorings approved for use in food: Galdieria extract blue, which comes from red algae; butterfly pea flower extract, which produces shades from bright blue to deep purple ...
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