All I have to do is mention "pasta e fagioli" and it brings a smile to my husband's face. "I never say no to pasta e fagioli," he always replies. That classic Italian peasant dish never tastes better ...

Shell beans are nature’s nutritional powerhouses tucked inside protective pods. Fresh from the garden or dried for long-term use, these versatile legumes add hearty flavor and protein to countless ...

These days, the food at my farmers market looks more Mediterranean than ever, with the last of the season’s peppers, squash, tomatoes and several varieties of shell beans on display. The most common ...

Shell bean chili, made with fresh shelled beans in summer, takes much less time than winter chili made with dried beans. Chili made from dried beans is great for winter, when simmering it for a few ...

Paired with an assertive vinaigrette and a very peppery lamb, they’re, quite simply, sensational. By David Tanis Summer cooking is all about fresh vegetables. It’s the season for salads, leafy and ...

When it comes to fresh it is hard to beat ingredients that are alive 'till just before cooking. Along with clams and lobster, soft shell crabs are our favorite foods you can purchase live. While live ...