Rich and fudgy.

If you want to make the quickest but gosh darn tastiest lemon frosting imaginable, you only need three simple ingredients ...

This classic pumpkin cake from Food & Wine’s Justin Chapple is perfectly moist and delicately spiced. The simple vanilla buttercream frosting gets a lovely tang from the mascarpone that’s blended in.

Making a cake and frosting from scratch doesn't have to be a hassle. Take Susan Cady's recipe, for example. — calls for mixing chocolate batter and cream cheese frosting. "It is simple to make," Cady ...

This brown butter carrot cake bread is soft, moist, and packed with warm spices, finely grated carrots, and rich, nutty ...

The long narrow plate arrived at her table, and, like any good food blogger, Shauna James Ahern paused to take it all in: roasted red piquillo peppers -- plump with a lentil stuffing -- alongside ...