The way it is prepared in the kitchen matters more than many people realise. Certain common habits, often done out of ...

Here we have listed 6 tips one can follow to make dal chawal rich in nutrients and satisfying as well.

This recipe for dal is quick, simple and flavorful, so it’s perfect to make at home on busy weeknights. This simple recipe can be cooked half a dozen different ways with slight variations, including a ...

Cheap, unfussy and adaptable, these lentils call up warming memories of home and family for many South Asians. By Priya Krishna One of my favorite Hindi terms is “ghar ka khaana.” It literally means ...

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Chaunsa Dal stands out because of its unique preparation and bold, rustic taste. Chaunsa Dal gets its distinct flavour from dry‑roasted, coarsely ground urad dal. Hand‑crushed spices give the dish a ...