From silky dips and lemony dressings to grain bowls and rich cakes, these dishes show just how versatile sesame paste can be.

This is a simple dish, but you need to get certain things right. Get hake fillets that are all the same size. There’s nothing wrong with checking for how well done it is by sticking a fork in the ...

Tahini can be a bit mysterious in the international foods aisle, but you’ve likely had it if you’ve eaten hummus — it’s a key ingredient in the popular dip. It also comes with a healthy profile that ...

Use the creamy sesame seed paste in everything from cakes to drinks.

Za'atar Turkey Meatballs with Tahini Yogurt are juicy, tender, and flavorful, thanks to a creamy tahini-spiked yogurt that acts as both a binding ingredient and a delicious dipping sauce.

Tahini is a common ingredient in popular foods around the globe, including hummus, halva, and baba ghanoush. Favored for its smooth texture and rich taste, it can be used as a dip, spread, salad ...

Just in time for iced coffee season. Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for ...

Last summer, on a shoot with food writer Samin Nosrat for an upcoming issue, the Bon Appétit crew was fawning over a giant tub of black tahini she’d schlepped from California. Black tahini? “I know!” ...

Tahini is toasted sesame seeds ground down to a paste. The seeds are soaked in water, then crushed and hulled to take off the “coat,” or kernel. The kernels float to the top and are taken out. What’s ...

Ingredients: 1 (15 oz) can chickpeas (garbanzo beans) ¼ cup thick greek yogurt (Faye 5% recommended for a thick consistency) 1 Tbsp raw sesame seeds (Don't use dark toasted) 1 bulb garlic, roasted 1 ...