A fter spending five years as a guest instructor at The Cooking School at Jungle Jim’s International Market, Leigh Barnhart ...
Winter — especially the stretch right after the holidays — is a calm, quiet time for many. The holiday rush is over, the calendar is relatively clear and few others are making demands on your time.
On-campus demonstration kitchens are promoting engagement and well-being at some institutions, with cooking classes, nutrition coaching, meal planning workshops and more on the menu. What’s one way ...
“I’ve always wanted to open a bakery,” said second-year business economics student Kayla Nguyen. Although Nguyen’s current career plans gravitate more towards marketing than entrepreneurship, she got ...
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After SNAP-Ed, Ohio food banks fill education gaps for seniors
Since the nutrition education program known as "SNAP-Ed" ended as part of federal budget cuts, food banks across Ohio are adjusting how they help people stretch food budgets and manage diet-related ...
Planet1st Catering, led by chefs Mikael Harp and Bill Harris, offers hands-on kids cooking classes at Mother Road Market to teach culinary skills, teamwork, and the joy of cooking with locally sourced ...
"Who doesn't love donuts," said Lori Wreede, who attended the class with her 10-year-old granddaughter, Willow Norbie. The loukoumades, also known as Greek donuts, were the latest culinary experience ...
SPOKANE, Wash. -- Cooking healthy and tasty meals for yourself and your family can be difficult, especially if you're on a budget. 2nd Harvest, a nonprofit in Spokane that fights hunger across the ...
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